Food safety course is envisioned to guide the food service employees to work with food in a safe way. It is performed through sound Food Safety training to avoid food borne illness. NIST is the one and only CIEH International Food safety training institute in Chennai which affordthe training with best offer.
As food safety now become legal requirement any member involved in food handling, preparation or service of food should be certified with food safety. Since Safer Food is Better Business it is necessary toinvestin food safety.
Food safety expenses are a valid investment in the health of a business. An investment made in food safety can be compared to the benefit it provides a company. Impact of food safety crisis can be eradicated by implementing food safety in a company. An excuse for investing food safety programs will be an excuse for a business loss.
“Education is the investment” -Benefits of investing on food safety certifications for any food handlers are
• Promotes confidence in food safety, quality and legality
• Enhances your marketing image
• increases yield by reducing material waste
• Helps to proactively identify and manage risk to avoid stock recoveries, market withdrawals and rework
• increasing brand protection,
• consumer confidence and loyalty
• Worker having experience in the food industry to excel in the field through career advancement.
Food safety training will help the food handlers to develop their knowledge in food safety and to contribute safe system in working area NIST offers CIEH Level 2 Food safety certification, HACCP certification, CIEH Level 3 food safety certification and ISO 22000 FSMS course in association with BV.
Recently NIST delivered Food safety training in Delhi for a reputed hotel staffs includes Stewards, Chefs, Sous Chefs, Executive sous Chefs to senior managers who directly and indirectly involve in handling foods were trained and was certified with Food safety and HACCP from CIEH. This training enhanced the knowledge about food safety for all the food handlers to follow better work safety practices and productivity improvements.
NIST also imparted the Food hygiene training in Chennai for a big reputed hospital of about 500 cafeteria staffs. Food handlings courses are introduced to train them in a professional environment and make them aware about the side effects of the most common habits that can lead to outbreaks.
Food safety education in Punefor life science students by NISTbrought awareness about the job opportunities in food industry. This programme laid big platform for the students to understand the value of food safety certificate for their career.
It’s not good business to be careless. Safety measures need to be enforced to control pathogens. The return on a good food safety investment yields positive results for consumers, customers and the health of your company. “Safety is prerequisite and principle investment for all food handlers”