Forage seeds are plants or plant parts such as leaves and stems, used for feeding poultry, livestock cattle, swine and other animals.

Sweeteners are food additives used as sugar substitutes. They are low in calorie or calorie free for which they have gained traction among the health conscious population.

Gluten-free beverages are popular among the consumers as they have been identified to contain several health benefits associated with them.

Alcoholic spirits are commonly consumed by the youth that could be a major driver of the flavored spirits market globally.

The global oats market share is expected to grow at a higher growth rate supported by diverse application across various industries.

Global fruit processing market growth has been influenced by ready-to-eat food products, especially in the developed and developing nations in the recent years.

Sandalwood oil is an oil derived from steam distillation of chips and billets cut of various species of sandalwood tree. It has gained popularity majorly due to its woody-floral scent.

Bread flour is referred to the flour which is prepared with the help of key ingredients such as wheat, rye, rice and others.

The Heart Health Products Market has witnessed a substantial growth over the last couple of years both in developed and developing economies.

Bioactive ingredients in foods are those that are not required to sustain life, but still, have an effect on the organism.

The global clean label ingredients market is increasing due to increased demand for clean label products in developed countries.

Acaricides are a class of pesticides, which are used in the agricultural sector to restrict the attack of arachnid on the agricultural produce.

Probiotic dietary supplements comprise of living micro-organisms, which when taken in adequate amounts, have a beneficial effect on the body.

Increasing demand for agricultural products is driving the growth of the market due to increased crop production along with food security and crop-damage.

Increasing population and growing demand for food have led to high agricultural productivity which is driving the growth of the agricultural enzymes market.

Feed premix is mixtures of two or more ingredients, prepared commercially for livestock animals.

Sweetened condensed milk provide rich and creamy texture along with sweetness for which it is gaining acceptance in various food dishes globally.

Crop protection chemicals are used to safeguard the crops from conditions that pose potential damage to the growth of the crops.

Feed enzymes are either plant-derived or chemical ingredients used to boost the quality of the animal nutrition as well as nutritional properties of the animal fodder

Dairy desserts contain nutrition of milk and are a natural source of calcium, potassium, magnesium, vitamin A and other vitamins and minerals.

Feed flavors and sweeteners market are observing an exponential growth based on its increasing usage in the feed industry.

Food coating ingredients are added to food products to add taste, texture, flavor, and also improve the appearance of the food product.

Feed preservatives market is observing an exponential growth based on its high usage in the feed industry.

Feed pigments are either naturally-derived or synthetic substances used to enhance the shade of the animal skin which is an important marketing factor.

Molluscicides are chemical substances or biocides developed specifically for destroying mollusks. Mollusks cause huge agricultural losses and have become a major agricultural threat.

Animal parasiticides are used to restrict parasitic attacks on livestock, which helps in boosting immunity and overall health of animals.

Table sauce is a blend of herbs, spices, and vegetables in vinegar, which is consumed with cooked food on table.

Globally the digestive health products market share in health nutrition industry is estimated to escalate at a higher growth rate which is supported by the rising consumption of functional foods

Herbicides help in improving agricultural productivity by killing unwanted herbs and weeds in the plantation. Increasing population and growing demand for food has led to the need for high agricultural productivity

Feed premix is mixtures of two or more ingredients, prepared commercially for livestock animals. They improve feed performance when added to feed.

Sauces are defined as the fluid or semi-solid paste used as a condiment across the food industries. Sauces are mainly used as a food additive as it enhances the flavor.

Coatings and fillings are gaining popularity in various industries for its attribute of adding taste, texture, and flavor to the food products.

Fortified juices are rich in micronutrients such as essential trace elements and vitamins. Juices are fortified by adding micronutrients externally.

Rising demand of gum hydrocolloid is witnessing high demand across the food industry based on its functionality.

Fungicides are a class of pesticides, which primarily consists of biological organisms or chemical compounds.

Liqueurs are any alcoholic beverage having liquor as its base followed by sweetener and flavor added to it. The flavors added are derived from chocolate, coffee, fruits, nuts, and many more.

Fruit processing is mainly used for single-serving packages of preservative-free fruit items that are meant to be consumed immediately Fruit processing

Alcoholic spirits are commonly consumed by the youth that could be a major driver of the flavored spirits market globally.

The increasing sale of Condiments is driven by its diverse application across the food industries. The rich flavor imparted by the condiments

Probiotic drinks contain living microorganisms, which, when taken in adequate amounts, have a beneficial effect on the body.

Gut and digestive health ingredients include prebiotics, probiotics, dietary enzymes, polyphenol and others. They provide relief to various digestive disorders such as irritable bowel, bloating, constipation, diarrhea, heartburn, reflux, and gas.

Cassava is a woody shrub, which belongs to euphorbiaceous family. It is cultivated mostly in tropical and subtropical regions. Cassava is known for its edible root which is a major source of carbohydrates.

The increasing sale of organic cheese powder is driven by rising demand for chemical free and healthy food additives.

Flavanoids are essential plant pigment which are concentrated in plant parts and these are similar to flavone. They are polyphenolic compounds that are available in natural sources.

Rising sale of kefir is driven majorly by its diverse application and increasing healthy food consumption trends among the consumers. Kefir is now used for the production of frozen desserts, dips and sauces, and others based on its probiotic content.

Acaricidesare a class of pesticides, which are used in the agricultural sector to restrict the attack of arachnid on the agricultural produce. Apart from the agriculture, Acaricidesare increasingly used in the animal husbandry.

Potato protein is a high-grade protein concentrate and consists of features such as favorable amino acid profile and low ash levels. Potato proteins have a very good nutritional value, equal to that of the egg.

Forage seeds are plants or plant parts such as leaves and stems, used for feeding poultry, livestock cattle, swine and other animals.

There is a rise in the demand of modified starches due to rapid growth of food industry. Modified starches have several uses in a variety of foods such as bakeries, snacks, beverages as well as functional foods.

Growing demand for supplements and food products prepared from plant sources useful for preventing cardiovascular diseases.