Have an unexpected guest coming over, but don’t have any quick cooking ideas. You can bake a delicious cake even if you don’t have the best rice cooker.Although the best rice cooker cookbooks have different cake recipes, this recipe only involves 4 ingredients and a simple push of a button.
Ingredients:
1 tablespoon white sugar
1 cup rising flour
¾ cup milk
Egg
Let’s get started:
For this rice cooker cake, you will require 5 minutes prep time and 20-25 minutes of cooking time. When cooked right, it serves 6!
Step 1 – combine the flour, sugar and egg in a bowl and whisk together. When all the ingredients are incorporated well, gently add milk to the mix. Although you can use regular milk, for added flavor coconut milk in the same quantity works well.
Step 2 - some of the best rice cookers reviewed at TopRoducts.com come with a baking function so pour this mixture into the bowl of the appliance and hit the button.
Step 3 – if you don’t have a rice cooker with this function, cook your cake until it achieves a smooth dry, surface or approximately 20-25 minutes.
Step 4 – once done, remove and top it up with berries or drizzle with maple syrup and serve warm.
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