Cassava leaves can be used to make soup or as feed for livestock; its roots can be cooked or eaten fresh or processed into various food products and the stem can serve as firewood and for planting more cassava. Its starchy roots are known as the richest source of energy (carbohydrates) among various staple crops and can be processed into cassava chips, cassava pellets, cassava flour and cassava starch. As cassava starch, it can also fulfil various industrial needs like in the production of biofuels, paper and drug-making industries. During 2014-2018, the global production of cassava grew at a CAGR of 3% . The demand for processed cassava products is currently increasing as they provide ease of transportation and have longer shelf-life compared to the fresh cassava roots which are bulky and perishable in nature. This report by Expert Market Research entitled “Cassava Processing Market Report and Forecast 2019–2024” provides a comprehensive analysis for anyone who plans to foray into the cassava processing market.

Get a free sample report for market study here – https://www.expertmarketresearch.com/request?type=report&id=41&flag=B

Chapter 4 Competitive Landscape

1. Avebe U.A.
2. Global Bio-Chem Technology Group (HKG: 0809)
3. Penford Corp.
4. Ingredion (NYSE: INGR)
5. Emsland-Starke GmbHng

Historical market trends for the global cassava processing industry have been provided from 2014-2018 and forecasts have been presented till 2024. On a regional level, the report has segmented the global cassava processing market into the following major countries – Nigeria, Thailand, Indonesia, Brazil and Congo. Nigeria currently represents the largest market. Additionally, the report has segmented the global cassava processing market by end-use industries which include food industry, feed industry and others.

Read full report summary with Table of Content – https://www.expertmarketresearch.com/reports/cassava-processing-market

The value chain analysis of the cassava processing industry has also been covered in this report encompassing all the activities in the value chain such as procurement, manufacturing, sales and distribution. Furthermore, the study assesses the market based on Porter’s five forces model, which evaluates the level of competition in the market by analysing factors such as bargaining power of buyers and suppliers, threat from substitutes and new entrants. A thorough evaluation of the competitive landscape of the cassava processing industry has also been provided. Some of the key players in this market include Avebe U.A., Global Bio-Chem Technology Group, Penford and Ingredion.

This report provides an exhaustive insight for setting-up and running a cassava processing plant. Factors such as land requirement, construction requirement, raw material requirement, labour requirement, machinery requirement, manufacturing process, utility requirement, total capital investment, total operating costs, prices, income projections, expenditure projections, profit margins, net present value, return on investment, payback period, etc. have been comprehensively covered in this report.

Chapter 1 Preface

1.1 Research Methodology and Market Definitions

1.2 Introduction

1.3 Report Summary

Chapter 2 Cassava Processing Market: Industry Overview

2.1 Key Factors Driving the Cassava Processing Industry

2.2 Market Trends

2.3 Market Breakup by Country

2.3.1 Nigeria

2.3.2 Thailand

2.3.3 Indonesia

2.3.4 Brazil

2.3.5 Congo

2.4 Market Breakup by End Use Industry

2.4.1 Food Use

2.4.2 Feed Use

2.4.3 Others

2.5 Value Chain Analysis

2.6 Imports and Exports

2.7 Market Outlook

Chapter 3 Porters Five Forces Analysis

3.1 Bargaining Power of Suppliers

3.2 Bargaining Power of Buyers

3.3 Threat of New Entrants

3.4 Threat of Substitutes

3.5 Degree of Competition

Chapter 4 Competitive Landscape

4.1 Competitive Structure

4.2 Market Breakup by Key Players

4.3 Key Player Profiles

4.3.1 Avebe U.A.

4.3.2 Global Bio-Chem Technology Group

4.3.3 Penford Corp.

4.3.4 Ingredion

4.3.5 Emsland-Starke GmbHng

Chapter 5 Setting Up a Cassava Processing Plant

5.1 Key Success and Risk Factors for Processing Cassava

5.2 Products Manufactured

5.3 Manufacturing Process Involved

5.4 Process Flow

5.5 Raw Material Requirements and Mass Balance

5.6 SWOT Analysis

5.6.1 Strengths

5.6.2 Weaknesses

5.6.3 Opportunities

5.6.4 Threats

Related Links :

https://www.expertmarketresearch.com/reports/cassava-starch-market
https://www.expertmarketresearch.com/reports/tomato-processing-market

About Us:

EMR is a leading business intelligence firm, providing custom and syndicated market reports along with consultancy services for our clients. We serve a wide client base ranging from Fortune 1000 companies to small and medium enterprises. Our reports cover over 100 industries across established and emerging markets researched by our skilled analysts who track the latest economic, demographic, trade and market data globally.

At EMR, we tailor our approach according to our clients’ needs and preferences, providing them with valuable, actionable and up-to-date insights into the market, thus, helping them realize their optimum growth potential. We offer market intelligence across a range of industry verticals which include Pharmaceuticals, Food and Beverage, Technology, Retail, Chemical and Materials, Energy and Mining, Packaging and Agriculture.

We also provide state-of-the-art procurement intelligence through our platform,https://www.procurementresource.com Procurement Resource is a leading platform for digital procurement solutions, offering daily price tracking, market intelligence, supply chain intelligence, procurement analytics, and category insights through our thoroughly researched and infallible market reports, production cost reports, price analysis, and benchmarking.

Contact us

Expert Market Research
Twitter: @expertmresearch
Website: www.expertmarketresearch.com
Email: [email protected]
USA/Canada: +1-415-325-5166 | UK: +44-702-402-5790
LinkedIn: https://www.linkedin.com/company/expert-market-research