Stevia Ingredients Market holds an essential place under sweeteners segment owing to its benefits such as low-calorie and high protein ingredient. Increase awareness about health benefits of stevia is expected to drive the demand for stevia-based products in the near future. In addition, providing lucrative margins to distributors is expected to strengthen the partnership across the value chain. Increasing product visibility in modern retail formats as retail shelf space and product availability is predicted to create demand for stevia based products among the consumers across the globe.

[b]Market Trends:[/b]

[b]Geography:[/b] Stevia Ingredients Market Research by IndustryARC concludes that North America represents the most lucrative market, followed by Latin America and Asia Pacific excluding Japan. North America is further expected to rise at a very healthy CAGR and help in improving the sales of the overall market by 2020. In Asia Pacific, China and India owe a significant contribution to growth of stevia market. Japan records comparatively less growth because of the soaring prices of stevia coupled with increased exports of stevia from Japan to other.

[b]Segment and Applications:[/b] Based on extract type, liquid extracts are estimated to record the highest CAGR during 2015 to 2020. Whereas among all extract types, powder extracts contribution to the overall pie is expected to dominant during the forecast period.
On the other hand, by application, table top sweeteners and dairy food products sub-segments are expected to collectively witness a substantial growth during the observation period i.e. 2015–2020. These two market segments are projected to hold a major market share of the total Stevia Ingredients Market in the coming 5 years.

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[b]Market Driving Factors:[/b] Increasing health consciousness among consumers and their changing lifestyle resulting into rising obesity and diabetes rates are propelling the growth of stevia ingredient and product market. Furthermore, rising demand from consumers as well as increasing preference among food manufacturers for low-calorie natural sweeteners such as stevia, xylitol, erythritol are the key growth factors propelling the growth of stevia market. Currently, among all these sweeteners, Stevia is accounted to be the most popular among the consumers.

[b]REPORT SCOPE:[/b]
This report on Stevia Ingredients & Retail Products Market contains different market aspects explored with particular focus on key market drivers, challenges, constraints and market landscape. The Global Stevia Ingredients Market has been thoroughly analyzed and carefully segmented by geographic locations based on major economic and topographical regions. The report details current market potential and future market growth in this industry. The report overall contains the most detailed, in depth segmentation and analysis of the market during the forecast period 2015-2020.

[b]Market Segmentation:[/b]
Stevia Ingredients Market is a compact market with 4 basic classifications based on:
1. By Substitutes: High Intensity Sweeteners, Low Intensity Sweeteners and High Fructose Corn Syrup.
2. By Type: Key Functional/Sweetening Ingredient and Type of Extracts.
Extract Types are further classified into Liquid, Powder and Stevia Leaves.
3. By End Use: Confectionary, Bakery, Dairy Products, Beverage, Packaged Food and Others.
4. By Geography: North America, APAC, Europe and ROW.

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[b]Key Players:[/b]
Pure Circle (U.S.), Cargill Inc. (U.S.), GLG LifeTech (Canada), Tate & Lyle (U.S.) and SunwinStevia (China) were noted to hold a majority of the 2014 total market share in the Stevia Ingredients & Retail Products Market. Some more notable competitors analyzed and mentioned in this report are:
• Cargill Inc.
• Pepsi Co.
• Stevia Corp.
• Stevia First Corporation
• Sunwin Stevia International Inc

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[b]About IndustryARC: [/b]
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