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Pressnews.biz (Press Release) Sep 9, 2014
-- If you want to brew a beverage that will offer a unique sensation while adding a number of health benefits to the equation, white tea should be among your first choices. Many studies have shown regular consumption of a beverage brewed from this plant is going to reduce quite a few risks you are exposed to with no side effects.
One of the things you have to keep in mind is that the white tea you will use for brewing has to come from the right source if you want to enjoy the health benefits. The Fujian province of China is the home of the best plants you can use for the beverage and you have to know you buy genuine leaves from this part of the world.
The white tea is compared with each other and categorized based on the quality they offer. The top quality white teas are: Silver Needle which is made of the tip leaves only; and White Peony which is made of the top tip leaves plus a couple leaves below the tip leaves. White tea is one of the most prestige Chinese teas and often come with a price tag. Like buying other quality products, the import aspect is that you know what you are buying to maximise the quality/price ratio. You will then find the white tea is worthwhile paying a bit for it.
There are some vendors that will add a few cheaper ingredients to the mix such as chilli, Goji or other flowers. This will reduce the quality of the brew you taste and it will also reduce the health benefits you would want to enjoy. This is why you have to find a source you can trust so you can buy the teas from the genuine plants with the premium quality and pure taste.
The other health alternative of white tea as a daily beverage is green tea. Even if this has become much more popular over the world and it has been cultivated in many other regions, the ones coming from China are still the best as a result of the Chinese love for their cup of tea and fine turning the processing skill over the last two millenniums.
Green tea is best brewed out of fresh seasonal supply. Sourcing quality green tea is a profession itself in China. It is similar to premium wine consumption in the west, most of the tea drinkers will be able to differentiate the good vs the bad, but an experienced will be able to really go into depth, through their appearance, aroma, texture and aftertaste.
For the proper preservation of the green tea leaves, they have to be vacuum sealed and they need to be stored at low temperatures such as in a refrigerator. This is going to preserve the flavour throughout the year until the arrival of the new seasonal stock and you should be able to taste the freshness with your taste buds.
There are many types of Chinese white tea http://www.valleygreentea.com.au/white-tea/view-all-products.html and premium green tea http://www.valleygreentea.com.au/green-tea/view-all-products.html and a wide range of sources you can turn to as well. If you want to enjoy the real health benefits these plants have to offer through after the brewing process, you should turn to the site named before to find what you are looking for.