Dairy Enzymes Market Research Report Information: by Type, Share, Application and Forecast Till 2027


Posted August 3, 2021 by Vaibhavwa_mrfr21

MarketResearchFuture Presents “Dairy Enzymes Market Research Report –Global Forecast to 2027” New Document to its Studies Database
 
Market Overview

The increasing demand of dairy products in the food and beverage industry such as ice-cream, yoghurt, and kefir is raising the demand of dairy enzymes at a global level. Availability of dairy enzymes in various forms has influenced the increasing demand of dairy enzymes in various dairy products. Improved processing technologies are also playing the key role in the rising sales of dairy products from last few years. Rising health concerns is one of the major factors contributing to the growth of the global dairy enzymes market.

Competitive Analysis:

The major players in the dairy enzymes market

Danisco A/S (Denmark)
Chr Hansen Holding A/S (U.S.)
DSM Food Specialties B.V. (the Netherlands)
Novozymes A/S (Denmark)
Biocon Limited (India)
Genencor International, Inc. (U.S.)
Amano Enzyme Inc. (Japan)
Campina (the Netherlands)
Anchor (New Zealand)
Fonterra Co-op Group Ltd. (New Zealand)
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Market Sements:

The global dairy enzymes market is segmented into type and application.

On the basis of the type, it is segmented into lactase, rennet, lipases, catalase, proteinases, peptidases, and others. Among all, the rennet enzyme segment is dominating the market followed by the lactase due to its high use in cheese production.

On the basis of the application, the dairy enzymes market is segmented into kefir, yogurt, cheese, sour cream, and others. The kefir segment is dominating the market due to increasing demand for functional beverages.

Regional Analysis

The global dairy enzymes market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). The North American region is dominating the dairy enzymes market followed by Europe owing to increasing demand for dairy and dairy-based products.

Key players in the dairy enzymes market are largely located in North America and Europe. Key players from the U.S., Germany, and the U.K are following strategies of merger and acquisition with small players to expand their business in other regions due to increasing demand of dairy enzymes in functional beverages.

NOTE: Our Team of Researchers are Studying Covid19 and its Impact on Various Industry Verticals and wherever required we will be considering Covid19 Footprints for Better Analysis of Market and Industries. Cordially get in Touch for More Details
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Categories Food
Tags dairy enzymes market
Last Updated August 3, 2021