Pasta Market Conditions and Outlook, Forecast 2021 to 2027


Posted January 7, 2021 by rohit890

Pasta is originally considered an Italian cuisine, but has gained popularity across the globe in the recent past. Pasta is usually made from dough of durum wheat flour mixed with eggs,
 
Market Overview

Pasta is originally considered an Italian cuisine, but has gained popularity across the globe in the recent past. Pasta is usually made from dough of durum wheat flour mixed with eggs, and water. Pasta market is expected to gain traction, owing to the use of healthy raw material substitutes for pasta production such as chickpea flour, among others in place of the traditional durum wheat flour. The healthier raw material substitute for pasta production is expected to attract health conscious customers.

Among distribution channel, online stores segment accounted for a significant market share during the forecast period, owing to the busy lifestyle of people and growing internet penetration. For instance, according to the Worldwide Market Report’s analysis, the global e-commerce packaging market was valued at US$ 21.43 billion in 2016. Moreover, increasing online grocery applications (apps) such as Target, Grocery iQ, Favado, Amazon Fresh, Natures Basket Limited, Big Basket, and others are expected to boost the online store segment growth over the forecast period.

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Market Dynamics

The consumption of pasta is expected to boost during the forecast period, owing to increasing work population, which is expected to increase demand for processed food. For instance, according to the World Bank data, in 2015, the global female labor force accounted for 38.96% of the total labor force and reached 39.07% in 2017. Moreover, the global labor force was 3.35 billion in 2015 and reached 3.43 billion in 2017. This trend is expected to drive growth of the global pasta market over the forecast period.

However, pasta being a rich source of carbohydrates, excessive intake of pasta can lead to side effects such as increased blood sugar levels, and high risk for obesity, diabetes, and metabolic syndrome, which is expected to hamper growth of the global pasta market over the forecast period.

Market Taxonomy:

On the basis of product type, the global pasta market is segmented into:

Dried Pasta

Chilled/Fresh Pasta

Canned/Preserved Pasta

On the basis of distribution channel, the global pasta market is segmented into:

B2B (Business to Business)

B2C (Business to Consumer)

Hypermarket & Supermarkets

Departmental Stores & Convenience Stores

Online Stores

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Key players operating in the global pasta market include Nestlé SA, TreeHouse Foods, Inc., Barilla, Ebro Foods, S.A., F.lli De Cecco di Filippo S.p.A, General Mills Inc., BRF S.A., Pastas Gallo, Delverde Industrie Alimentari S.P.A., and Fioribruna among others.

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Last Updated January 7, 2021