Slaughtering refers to the process where large number of killed in raw with the help of large machines and equipment. When the cattle are old enough, are sent to slaughter and their meat is processed and shipped to stores. The machine and equipment are responsible for some initial cutting, opening the major body cavities to eradicate the entrails and offal but generally leaving the carcass in one piece. Slaughtering equipment maximizes automation and reduces energy while slaughtering and making various cuts of the animal body. Slaughtering equipment helps in retaining the quality of meat products by making sure the cuts are made with minimum risks of microbial contamination.
According to the analysis of,’ Global Slaughtering Equipment Market to reach USD 9.55 Billion by 2026.’ Various firms are working on organic growth strategies like product launches, product approvals and others such as patents and events. Inorganic expansion strategies activities anticipated in the market were acquisitions, and partnership & collaborations. These activities have paved way for expansion of business and customer base of market players. The key companies engaged in the slaughtering equipment market are Marel, Baader Group, Bayle SA, Prime Equipment Group Inc., CTB Inc., Brower Equipment, Jarvis Equipment (P) Ltd. (JEPL), Industries Riopel Inc., Asena and Dhopeshwar Engineering Private Limited. The market payers from slaughtering equipment market are predicted to moneymaking expansion opportunities in the future with the increasing demand for slaughtering equipment in the global market. The detailed segments and sub-segment of the market are described as By Type into Stunning, Killing, Cut Up, Deboning & Skinning, Evisceration and Others. By Automation into Fully Automated Line and Semi-Automated Line. By Livestock into Poultry, Swine, Bovine, Seafood, Other Livestock. By Process type into Line Slaughter, Batch Slaughter and Small-Sized Slaughter.
On the basis of geographical distribution, the market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America, and Rest of the World. North America is the largest market for slaughtering equipment across the world. Due to the early establishment of market players in the region and rising developed food processing mechanism. Asia Pacific is expected to register the highest rate during the forecast amount. The market is growing in this region because of a dense consumer base for processed meat products and an increasing standardization of food equipment in the region. Another factor helping the expansion of the region is the increasing awareness about protein consumption in countries like China and India amongst other countries. This has led to a rising demand for chicken and other types of meats in this region, thus propelling the demand for slaughtering equipment in this region.
Moreover, the enormous growth in the fast food and restaurant chains, growing demand for processed food, technological advancement in automation, and lenient trade policies in exporting meats are expected to be driving the growth in the global slaughtering equipment market. A recent trend in collaboration between meat processing companies and slaughtering equipment manufacturers due to the rapid technological advancement are anticipated to be boosting the growth in the global slaughtering equipment market. Therefore, it is anticipated that the market will boost up in the upcoming years.
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Ankur Gupta, Head Marketing & Communications